Designer Whey Protein Powder French Vanilla - 2 lbs
DescriptionMade with natural 100% premium whey and naturally flavored and sweetened for only 100 good-for-you calories per serving, Designer Whey Protein Powder in French Vanilla is irresistibly delicious. No wonder it's our most popular flavor. It's also specially formulated to help you get more out of your workouts. The secret is the ingenious combination of L-Glutamine to keep muscles fueled, B-vitamins, and full-spectrum whey peptides to help muscles recover. Now, you can get ready for tomorrow and savor every moment along the way. -Great Taste - Smooth and delicious. ChefsBest Excellence Award - Awareded to brands that surpass quality standards estabilished by independent professional chefs. -18g of Protein - 36% of your daily protein per serving - the right amount for your active lifestyle, yet easy on your digestive system. -100% Premium Natural Whey Protein - Our whey is pure so your body quickly absorbs it for maximum post-workout recovery and nutrition. A complete protein with the right balance of amino acids that help your immune system. -100 Good For You Calories per serving. -3g Prebiotic Fiber - Good source of fiber for digestive health. -Essential Vitamins and Minerals - Excellent source of calcium, vitamin D and B-Vitamins.
IngredientsIngredients: Designer Whey Full Spectrum Whey Peptide Blend (Whey Protein Concentrate, Whey Protein Isolate, L-Glutamine, Taurine, L-Leucine, L-Phenylalanine), Isomalto-Oligosaccharidesl, Natural Vanilla Flavor, Calcium Phosphate, Lecithin, Magnesium Oxide, Citrus Fiber, Inulin, Zinc Gluconate, Xanthan Gum, Sodium Alginate, Salt, Stevia Leaf Extract, Calcium Pantothenate, Pyridoxine Hydrochloride, Thiamin Mononitrate, Riboflavin, Cinnamon, Annatto. Mixed Tocopherols, Vitamin D3 (Cholecalciferol). Contains Milk and Soy.
- Pack: 1 each
- Size: 2.0 LB
- Gluten Free
THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THESE PRODUCTS ARE NOT INTENDED TO DIAGNOSE, TREAT, CURE OR PREVENT ANY DISEASE.
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